Environmental Physiology with Special Reference to Domestic Animals

Influence of increasing of temperature, 400 to 1050 F on milk production in Brown Swiss cows, and on feed and water consumption and body weight in Brown Swiss and Brahman cows and Heifers. XII

by Carl Emerson, David Alexander Brown, Dorothy Poertner Tyrrell, Harold Jonathan Thompson, Herbert Frederick Lionberger, Hudson H. Kibler, Mararet Mangel, Nelson F. Rogers · 1951