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Book cover of Ambrosia

Ambrosia

Art of Raw Cuisine

by Marc Anthony Hatsis ยท 2006

ISBN: 0977979717 9780977979714

Category: Cooking / General

Page count: 112

Ambrosia is a raw food preparation book with seasonal recipes by Marc Anthony Hatsis. Ambrosia also includes an esoteric introduction by the author on various lifestyle habits that harmonise with the raw foodist way of life. Beautifully illustrated throughout with fruit and vegetable mandalas and astrological drawings by Marc Anthony Hatsis.