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by Alfons Beldman, Seyyed Hassan Pishgar-Komleh, Emma Termeer ยท 2021
ISBN: 9463957146 9789463957144
Category: Unavailable
Page count: 77
Commissioned by the Dairy Working Group from the Sustainable Agriculture Initiative Platform (SAI Platform) and the European Roundtable for Beef Sustainability, an overview has been made based on literature research and a survey of 28 greenhouse gas mitigation options on dairy and beef farms and their degree of implementation. The mitigation options that have been implemented so far are mainly aiming at improving efficiency and productivity. A majority (63%) of respondents indicate that all or some of their supplying farmers know their individual carbon footprint. The big question is how to stimulate farmers to implement mitigation options.