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Book cover of Fruit Thinning with Chemicals

Fruit Thinning with Chemicals

by Lawrence Paul Batjer ยท 1965

ISBN:  Unavailable

Category: Unavailable

Page count: 27

"The purpose of this publication is (1) to summarize information on this highly specialized practice in order that fruit growers and others interested in chemical thinning may better understand how the practice may be used as safely and effectively as possible and (2) to present the principal characteristics of each type of thinning spray in order that the fruit grower may better decide which spray will be most effective under the conditions existing in his orchard."--Page 1.