French Food
On the Table, On the Page, and in French Culture
by Lawrence R. Schehr, Allen S. Weiss ยท 2013
ISBN: 9781135347116 1135347115
Category: Literary Criticism / General
Page count: 288
<p>More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.</p>