BOOKQUE

Tipburn and Other Internal Disorders: Cabbage
Chang Yong Lee , Chester Gene Forshey , D. J. Cantliffe , G. S. Stoewsand , George D. Saravacos , George Russell Free , Guilford L. Mack , Robert F. Becker , James Charles Moyer , G. D. Wooster
· 1970
Continuous Production of Flor Sherry from New York State Wines
Hans R. Lüthi
· 1965
The Thiamin Content of Certain Vegetables
James Charles Moyer
· 1942
No image available
Stripping of High-Boiling Aroma Compounds From Aqueous Solutions
George D. Saravacos , Cornell University Agricultural Experiment Station, Geneva, N.Y., G. D. Wooster , James Charles Moyer
· 1969
No image available
Dirt Content of Grapes
James Charles Moyer , Cornell University Agricultural Experiment Station, Geneva, N.Y.
· 1966
No image available
Concentration of Liquid Foods in a Pilot-Scale Falling Film Evaporator
George D. Saravacos , Cornell University Agricultural Experiment Station, Geneva, N.Y., G. D. Wooster , James Charles Moyer
· 1970
No image available
The Flavor of Juice Made from Mechanically Harvested Concord Grapes
James Charles Moyer , Nelson Shaulis , Edwin Stanley Shepardson , American Society of Enologists. Meeting , New York State Grape Production Research Fund
· 1971
No image available
The Refrigerated Gas Storage of Bartlett Pears
James Charles Moyer , Ontario Agricultural College. Dept. of Horticulture
· 1938